Position:
Quality control at 1to3 Foods
Location:
Bengaluru, Karnataka, India
Found email addresses for kusuma:
Found phone for kusuma:
Nov 2025 - Current
May 2025 - Aug 2025
Dec 2024 - Jan 2025
Their professional focus is Content Management, External Audits, and Food Handling across 3 core areas.
kusuma holds Hazard Analysis Critical Control Point (HACCP - Level 1) Training, Hazard Analysis Critical Control Point (HACCP - Level 3) Training, and Hazard Analysis Critical Control Point (HACCP - Level 4) Training certifications.
Masters of science at Padmashree Institute of Management and Sciences
Bachelor's of science at University of Mysore
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