Position:
Shucker & linecook at Broad street Oyster Company
Location:
Los Angeles Metropolitan Area, United States
Found email addresses for Jonathan:
Found phone for Jonathan:
Dec 2023 - Current
Jan 2007 - Current
Apr 2018 - Apr 2021
Feb 2017 - Apr 2018
Apr 2013 - Nov 2016
Their professional focus is Culinary Arts, Electronic Instrumentation, and Facility Management (FM) across 3 core areas.
Jonathan holds Electronics: Biomedical Instrumentation, Certificate of Achievement - Electronics Technology, and Robotics and PLCs certifications.
Associate's degree at Los Angeles Valley College
Associate of Arts (A.A.) at Le Cordon Bleu College of Culinary Arts-Pasadena
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