John Lee

John Lee: Email & Phone Number

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Sushi Chef at Sushi Ten|Los Angeles Metropolitan Area, United States

Position:

Sushi Chef at Sushi Ten

Location:

Los Angeles Metropolitan Area, United States

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Last updated: 2026-07-29
Updated: 2026-07-29

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Work Experience 25 years

Sushi Chef at Sushi Ten

Aug 2022 - Current

Executive Sushi Chef at Vertigo Event Venue

Jan 2017 - Current

Restaurant Consultant/Executive Sushi Chef at Mariscos Choix Mexican Seafood House

Aug 2021 - Jul 2023

Restaurant Consultant/Executive Sushi Chef at Mariscos Choix Mexican Seafood House

May 2018 - Jul 2023

Restaurant Consultant/Executive Sushi Chef at LDH JAPAN

Sep 2017 - Apr 2018

Executive Sushi Chef at Catch Hospitality Group

Jun 2016 - Jul 2017

Sushi Chef at Zip Sushi Izakaya

Apr 2015 - Jun 2017

Sushi Chef at Sushi Studio Arts

Mar 2012 - Jun 2017

Executive Sushi Chef at Izakaya Akatora

Dec 2014 - Dec 2016

Sushi Chef at Sushi Akatora

Oct 2014 - Dec 2016

Sushi Chef at Aburiya Toranoko

May 2013 - Jul 2014

Head Chef at Sushi Ten

Jul 2009 - Mar 2013

Sushi Chef at URASAWA CORPORATION

Jun 2008 - Jul 2009

Sushi Chef at Sushi Kiyono

May 2007 - Jun 2009

Line Cook at New Otani Hotel & Garden

Mar 2007 - Mar 2009

Line Cook at Toro Sushi Bar & Grill

Feb 2001 - Dec 2007

John Lee started working in 2001, then the employee has changed 13 companies and 4 jobs. On average, John Lee works for one company for 3 years 2 months.

John is proficient in English, Japanese, and Korean. Their professional focus is Cooking, Food Preparation, and Food Safety across 3 core areas.

John Lee Namesakes

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John Lee
Texas Machining & Sales
Lead Machinist
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John Lee
Information Technology Infrastructure Engineer
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