
Position:
Sous Chef at La Grande Boucherie Miami
Location:
Miami, Florida, United States
Found email addresses for JEFFREY WRIGHT:
Found phones for JEFFREY WRIGHT:
Oct 2025 - Current
Oct 2024 - Current
Apr 2024 - Jan 2025
Jan 2023 - Jan 2024
Feb 2022 - Mar 2023
Jan 2022 - Jan 2023
Sep 2020 - Feb 2022
Jan 2021 - Jan 2022
Jun 2019 - Jul 2020
Jul 2018 - Jun 2019
Jan 2015 - Jan 2017
Their professional focus is Attention to Detail, Authorization, and Beef across 3 core areas.
JEFFREY holds ServSafe Manager and ServSafe Allergens certifications.
Associate's degree at Le Cordon Bleu College of Culinary Arts-Miami
Associate of Science at Le Cordon Bleu College of Culinary Arts
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