Position:
Quality and Food Safety Lead at Barry Callebaut Group
Location:
Baramati, Maharashtra, India
Found email addresses for Jatinder kumar:
Found phone for Jatinder kumar:
Aug 2024 - Current
Jan 2022 - Aug 2024
Feb 2019 - Dec 2021
May 2018 - Feb 2019
Dec 2015 - Apr 2018
Their professional focus is Auditing, Culinary Skills, and Environment, Health, and Safety (EHS) across 3 core areas.
Jatinder holds Six Sigma: Green Belt and FoSTaC-Foos Safety training and Certification certifications.
Masters at Sher-e-Kashmir University of Agricultural Sciences and Technology-Jammu
Bachelor of food science and technology at Guru Nanak Dev University, Amritsar
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