James Dole: Email & Phone Number

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Production Sous Chef at Makeready|Tilton, New Hampshire, United States

Position:

Production Sous Chef at Makeready

Location:

Tilton, New Hampshire, United States

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Last updated: 2026-07-26

Updated: 2026-07-26

Found email addresses for James Dole:

Business emails:

j***e@steelehillresorts.com

Personal emails:

j***e@webtv.net,

j***e@att.net,

r*****e@yahoo.com

Found phones for James Dole:

+1-520-***-**95,

+1-870-***-**80,

+1-480-***-**20,

+1-323-***-**65

A different James Dole?

Work Experience 23 years

Production Sous Chef at Makeready

Sep 2023 - Current

Resource Chef at Sodexo

Jan 2020 - Aug 2020

Resource Chef at Sodexo

Jan 2020 - Aug 2020

Executive Chef / Food & Beverage Director at Steele Hill Resorts

May 2012 - Jan 2019

Area Manager / Corporate Chef at Fitz Vogt and Associates

Jan 2005 - Jan 2011

General Manager at Saturdays Italian Restaurant / Tango Marys Night Club at Sunday River Resort

Jan 2004 - Jan 2005

Owner / Managing Partner at White Mountain Chefs In Motion

Jan 2003 - Jan 2004

James Dole started working in 2003, then the employee has changed 5 companies and 5 jobs. On average, James Dole works for one company for 2 years 8 months.

Their professional focus is Banquets, Budgeting, and Catering across 3 core areas.

James holds Serve Safe Training & Exam Proctor and T.I.P.S / M.T.S. certifications.

Education

AOS: Culinary Arts at The Culinary Institute of America

Certified – Chef de Cuisine at American Culinary Foundation

Frequently Asked Questions

What is James Dole's email address?

SignalHire found verified email addresses for James Dole, both business and personal. Their business email is j***e@steelehillresorts.com, and personal emails include j***e@webtv.net, j***e@att.net, and r*****e@yahoo.com.

What is James Dole's phone number?

SignalHire found multiple verified phone numbers for James Dole: +1-520-***-**95, +1-870-***-**80, and +1-480-***-**20.

How do I contact James Dole at Makeready?

You can reach James Dole through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is James Dole's professional background?

James Dole has 23 years of professional experience. They have held roles including Resource Chef, Resource Chef, and Executive Chef / Food & Beverage Director at companies such as Sodexo, Sodexo, and Steele Hill Resorts. Their education includes AOS: Culinary Arts from The Culinary Institute of America, and Certified – Chef de Cuisine from American Culinary Foundation.

Is James Dole's contact information up to date?

Yes. James Dole's SignalHire profile was last updated on 26 July 2026, reflecting their current position as Production Sous Chef at Makeready in Dallas, Texas, United States.

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