Hyunjun KIM

Hyunjun KIM's email & phone

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Pre-opening Executive Chef - Shilla Mongram Hanoi Westlake at The Shilla Hotels & Resorts|South Korea, Republic of Korea

Position:

Pre-opening Executive Chef - Shilla Mongram Hanoi Westlake at The Shilla Hotels & Resorts

Location:

South Korea, Republic of Korea

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Last updated: 2026-04-14
Updated: 2026-04-14

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Work Experience 16 years

Pre-opening Executive Chef - Shilla Mongram Hanoi Westlake at The Shilla Hotels & Resorts

Apr 2026 - Current

Group Director of Culinary at Sun Hospitality & Entertainment Group

Apr 2024 - Mar 2026

Department Chair & Talent Manager - Institut Lyfe (Ex-Institut Paul Bocuse) at Woosong University at Woosong University

Jun 2019 - Mar 2024

Culinary Professer at Institut Lyfe (Ex-Institut Paul Bocuse)

Jun 2019 - Mar 2024

Pre-opening Executive Chef - Vinpearl Landmark 81 (Former Vinpearl Luxury Landmark81) at Vinpearl Landmark 81, Autograph Collection by Marriott

Dec 2018 - Jun 2019

Executive Chef - Marriott Resort & Spa Danang (Former Vinpearl Luxury Danang) at Marriott Hotels

Jul 2018 - Nov 2018

Group Executive Chef at Spread Boom Limited Hong Kong

Feb 2016 - Jul 2018

Sous chef - The tasting Room, City of Dreams Macau (2 Stars Michelin) at City of Dreams Macau

Aug 2013 - Feb 2016

Sous Chef at City of Dreams Macau

Sep 2012 - Aug 2013

Chef De Partie at JW Marriott Indianapolis

Jun 2011 - Aug 2012

Demi chef at Terranea Resort

Feb 2010 - May 2011

Hyunjun KIM started working in 2010, then the employee has changed 9 companies and 10 jobs. On average, Hyunjun KIM works for one company for 1 year 10 months.

Education

Master of Business Administration - MBA at Woosong University

Bachelor's degree at Woosong University

Frequently Asked Questions

What is Hyunjun KIM's minimum period of employment in the companies?

Hyunjun KIM's minimum period of employment in various companies is 4 months.

What is Hyunjun KIM's average duration of employment for different companies?

On average, Hyunjun KIM works for one company for 2 years 1 month

What industries has Hyunjun KIM worked in?

Hyunjun KIM works in the Hospitality. Previously, Hyunjun KIM worked in the Education Management, and Higher Education.

What positions has Hyunjun KIM held before?

Previously, Hyunjun KIM worked as a Group Director of Culinary, and Department Chair & Talent Manager - Institut Lyfe (Ex-Institut Paul Bocuse) at Woosong University, and Culinary Professer, and Pre-opening Executive Chef - Vinpearl Landmark 81 (Former Vinpearl Luxury Landmark81), and Executive Chef - Marriott Resort & Spa Danang (Former Vinpearl Luxury Danang).

How do I contact Hyunjun KIM?

Hyunjun KIM's phone number is +82-***-***-8792. Sign up to get contact details.

Who is the President/CEO/Director of the The Shilla Hotels & Resorts?

The President/CEO/Director of the The Shilla Hotels & Resorts is Gieun Lee

Hyunjun KIM Namesakes

Name
Company
Position
Hyunjun Kim
Entrepreneur at Antler

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