Gregory

Gregory: Email & Phone Number

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Executive Chef at MGM Springfield|Hartford, Connecticut, United States

Position:

Executive Chef at MGM Springfield

Location:

Hartford, Connecticut, United States

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Last updated: 2026-05-04
Updated: 2026-05-04

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Work Experience 15 years

Executive Chef at MGM Springfield

Nov 2023 - Current

Executive Sous Chef at Abigail's Grille & Wine Bar

Sep 2021 - Oct 2023

Sous Chef at DORO Restaurant Group

Mar 2018 - Jul 2023

Line Cook at Max Fish Bar

Jul 2014 - Jun 2017

Sous Chef at Morgan Chophouse

Feb 2011 - Dec 2012

Gregory started working in 2011, then the employee has changed 4 companies and 3 jobs. On average, Gregory works for one company for 2 years 11 months.

Their professional focus is Catering, Culinary Management, and Food & Beverage across 3 core areas.

Education

Naval Certification at United States Navy A School

Frequently Asked Questions

What is Gregory's email address?

SignalHire found a verified business email address for Gregory: **@mgmspringfield.com.

What is Gregory's phone number?

SignalHire found a verified phone number for Gregory: +1-***-***-3043.

How do I contact Gregory at MGM Springfield?

You can reach Gregory through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Gregory's professional background?

Gregory has 15 years of professional experience. They have held roles including Executive Sous Chef, Sous Chef, and Line Cook at companies such as Abigail's Grille & Wine Bar, DORO Restaurant Group, and Max Fish Bar. Their education includes Naval Certification from United States Navy A School.

Is Gregory's contact information up to date?

Yes. Gregory's SignalHire profile was last updated on 4 May 2026, reflecting their current position as Executive Chef at MGM Springfield in Springfield, MA, United States.

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