Gary Keating

Gary Keating: Email & Phone Number

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Business Owner & Operations Director (Food Service & Hospitality) at The Cliff|United States

Position:

Business Owner & Operations Director (Food Service & Hospitality) at The Cliff

Location:

United States

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Last updated: 2026-09-27
Updated: 2026-09-27

Found email addresses for Gary Keating:

Business emails:
Personal emails:
t*************g@hotmail.com,
t*************g@gmail.com

Found phones for Gary Keating:

+1-870-***-**99,
+1-480-***-**46,
+1-623-***-**61
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Work Experience 6 years

Business Owner & Operations Director (Food Service & Hospitality) at The Cliff

Apr 2017 - Current

Consultative Sales Specialist (Residential Solar) at EMT Solar & Roofing

Jan 2024 - Current

Business Owner & Client Relations Manager (Food Service & Hospitality) at The Golden Cicada Baja Beer Garden and Restaurant

Jan 2020 - Nov 2024

Gary Keating started working in 2017, then the employee has changed 2 companies and 2 jobs. On average, Gary Keating works for one company for 5 years 8 months.

Frequently Asked Questions

SignalHire found verified email addresses for Gary Keating, both business and personal. Their business email is g**@thecliffjc.com, and personal emails include s*********n@gmail.com, t*************g@hotmail.com, and t*************g@gmail.com.
SignalHire found multiple verified phone numbers for Gary Keating: +1-480-***-**54, +1-870-***-**99, and +1-480-***-**46.
You can reach Gary Keating through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.
Gary Keating has 6 years of professional experience. They have held roles including Consultative Sales Specialist (Residential Solar), and Business Owner & Client Relations Manager (Food Service & Hospitality) at companies such as EMT Solar & Roofing, and The Golden Cicada Baja Beer Garden and Restaurant.
Yes. Gary Keating's SignalHire profile was last updated on 27 September 2026, reflecting their current position as Business Owner & Operations Director (Food Service & Hospitality) at The Cliff in Jersey City, NJ, United States.

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