Faruk Doğan: Email & Phone Number

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Executive Sous Chef at Sueno Hotels|Antalya, Antalya, Turkey

Position:

Executive Sous Chef at Sueno Hotels

Location:

Antalya, Antalya, Turkey

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Last updated: 2026-06-06

Updated: 2026-06-06

Found email addresses for Faruk Doğan:

Business emails:

f****n@sueno.com.tr,

f****d@sueno.com.tr

Personal emails:

c********k@hotmail.com

Found phone for Faruk Doğan:

+90-***-***-1891

A different Faruk Doğan?

Work Experience 26 years

Executive Sous Chef at Sueno Hotels

Mar 2022 - Current

Executive chef at Seven seas gravel select

Apr 2021 - Nov 2021

Execıtive chef at Bodrum Bay Resort

Mar 2018 - Nov 2018

Executive Chef at KERVANSARAY HOTELS

Apr 2017 - Jan 2018

Executive Chef at Barbaros beach clup

Mar 2016 - Nov 2016

Executive Chef at TT Hotels Turkey/TUI Group.

Feb 2015 - Nov 2015

Executive Sous Chef at Paloma Hotels

Apr 2011 - Jan 2015

Executive Chef at Crowne Plaza® Hotels & Resorts

Jan 2010 - Mar 2011

executve chef at antique roman palace

Mar 2003 - Feb 2005

Exevutive chef at Clup justiniano

Feb 2000 - Mar 2003

Faruk Doğan started working in 2000, then the employee has changed 9 companies and 4 jobs. On average, Faruk Doğan works for one company for 1 year 9 months.

Their professional focus is Açılış Öncesi, Banquets, and Catering across 3 core areas.

Education

Anadolu Üniversitesi

Frequently Asked Questions

What is Faruk Doğan's email address?

SignalHire found verified email addresses for Faruk Doğan, both business and personal. Their business email is f****n@sueno.com.tr, and personal emails include c********k@hotmail.com.

What is Faruk Doğan's phone number?

SignalHire found a verified phone number for Faruk Doğan: +90-***-***-1891.

How do I contact Faruk Doğan at Sueno Hotels?

You can reach Faruk Doğan through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Faruk Doğan's professional background?

Faruk Doğan has 26 years of professional experience. They have held roles including Executive chef, Execıtive chef, and Executive Chef at companies such as Seven seas gravel select, Bodrum Bay Resort, and KERVANSARAY HOTELS. Their education includes Anadolu Üniversitesi.

Is Faruk Doğan's contact information up to date?

Yes. Faruk Doğan's SignalHire profile was last updated on 6 June 2026, reflecting their current position as Executive Sous Chef at Sueno Hotels in Antalya, Belek, Turkey.

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Faruk Doğan

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