Position:
Pastry Sous Chef at Gabriel Kreuther
Location:
New York, New York, United States
Found email addresses for Devika Manchanda:
Found phones for Devika Manchanda:
Nov 2024 - Current
Jul 2023 - Nov 2024
Apr 2022 - Apr 2023
Sep 2021 - Feb 2022
Mar 2021 - Sep 2021
Jan 2021 - Mar 2021
Aug 2019 - Dec 2019
Jul 2018 - Oct 2018
Their professional focus is Allergens, Baking, and Bread across 3 core areas.
Associate's degree at The Culinary Institute of America
Bachelor of Business Administration - BBA at The Culinary Institute of America
High School Diploma at The Shri Ram School
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