Denaé Reddick: Email & Phone Number

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Adjunct Baking & Pastry Instructor at New Orleans Culinary & Hospitality Institute|Metairie, Louisiana, United States

Position:

Adjunct Baking & Pastry Instructor at New Orleans Culinary & Hospitality Institute

Location:

Metairie, Louisiana, United States

View Denaé Reddick's Email

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Last updated: 2026-08-07

Updated: 2026-08-07

Found email addresses for Denaé Reddick:

Business emails:

d****r@nochi.org

Personal emails:

d***@gmail.com,

r***@thecupcakecollection.com,

d***@yahoo.com,

r***@lalouisianebakery.com

Found phones for Denaé Reddick:

+1-909-***-**86,

+1-870-***-**10

A different Denaé Reddick?

Work Experience 8 years

Adjunct Baking & Pastry Instructor at New Orleans Culinary & Hospitality Institute

Jul 2024 - Current

Baking & Pastry Instructor at New Orleans Center for Creative Arts

Aug 2023 - Current

Start-up Owner at Whipped. Confections

Jun 2018 - Current

Cake Decorator at La Louisiane Bakery

Oct 2023 - Oct 2024

Cake Decorator at The Cupcake Collection

Oct 2021 - Sep 2023

Cake Decorator at Bittersweet Confections

Jul 2019 - Feb 2020

Denaé Reddick started working in 2018, then the employee has changed 5 companies and 3 jobs. On average, Denaé Reddick works for one company for 2 years 10 months.

Their professional focus is Bakery, Baking, and Cake Decorating across 3 core areas.

Education

Baking and Pastry Certificate at New Orleans Culinary and Hospitality Institute

Bachelors of Administration at Southern New Hampshire University

Mississippi State University

New Orleans Center for Creative Arts

Southern University at New Orleans

New Orleans Culinary & Hospitality Institute

Frequently Asked Questions

What is Denaé Reddick's email address?

SignalHire found verified email addresses for Denaé Reddick, both business and personal. Their business email is d****r@nochi.org, and personal emails include d***@gmail.com, r***@thecupcakecollection.com, and d***@yahoo.com.

What is Denaé Reddick's phone number?

SignalHire found multiple verified phone numbers for Denaé Reddick: +1-909-***-**86, and +1-870-***-**10.

How do I contact Denaé Reddick at New Orleans Culinary & Hospitality Institute?

You can reach Denaé Reddick through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Denaé Reddick's professional background?

Denaé Reddick has 8 years of professional experience. They have held roles including Baking & Pastry Instructor, Start-up Owner, and Cake Decorator at companies such as New Orleans Center for Creative Arts, Whipped. Confections, and La Louisiane Bakery. Their education includes Baking and Pastry Certificate from New Orleans Culinary and Hospitality Institute, and Bachelors of Administration from Southern New Hampshire University.

Is Denaé Reddick's contact information up to date?

Yes. Denaé Reddick's SignalHire profile was last updated on 7 August 2026, reflecting their current position as Adjunct Baking & Pastry Instructor at New Orleans Culinary & Hospitality Institute in New Orleans, Louisiana, United States.

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