Deighton Mitchell

Deighton Mitchell: Email & Phone Number

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Chef De Partie at Six Senses|St. George's, Saint George, Grenada

Position:

Chef De Partie at Six Senses

Location:

St. George's, Saint George, Grenada

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Last updated: 2026-01-02
Updated: 2026-01-02

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Work Experience 15 years

Chef De Partie at Six Senses

Feb 2024 - Current

Cook at Mount Hartman Bay Estate and Villas

Apr 2014 - Jul 2023

Chef De Partie at Royalton Luxury Resorts

Sep 2021 - Sep 2022

Cook at Umbrella's Beach Bar

Oct 2015 - Jan 2018

Cook b at Norwegian Cruise Line

Oct 2012 - Mar 2014

Line Cook at Spice Island Beach Resort

Apr 2011 - Oct 2012

Deighton Mitchell started working in 2011, then the employee has changed 5 companies and 3 jobs. On average, Deighton Mitchell works for one company for 3 years.

Their professional focus is Advertising, Baking, and Buffet across 3 core areas.

Education

Associate's degree at Gbss

Frequently Asked Questions

What is Deighton Mitchell's email address?

SignalHire found a verified business email address for Deighton Mitchell: **@sixsenses.com.

What is Deighton Mitchell's phone number?

SignalHire found a verified phone number for Deighton Mitchell: +1-***-***-8265.

How do I contact Deighton Mitchell at Six Senses?

You can reach Deighton Mitchell through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Deighton Mitchell's professional background?

Deighton Mitchell has 15 years of professional experience. They have held roles including Cook, Chef De Partie, and Cook at companies such as Mount Hartman Bay Estate and Villas, Royalton Luxury Resorts, and Umbrella's Beach Bar. Their education includes Associate's degree from Gbss.

Is Deighton Mitchell's contact information up to date?

Yes. Deighton Mitchell's SignalHire profile was last updated on 2 January 2026, reflecting their current position as Chef De Partie at Six Senses in Bangkok, Thailand.

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