Position:
Sous Chef at Grand Hyatt Kochi Bolgatty
Location:
Kochi, Kerala, India
Found email addresses for Dayanand kumar:
Found phone for Dayanand kumar:
Feb 2025 - Current
Dec 2021 - Dec 2024
Feb 2021 - Oct 2021
Nov 2016 - Dec 2020
Jan 2016 - Nov 2016
Their professional focus is asian and fusion cuisine expertise, banquet & restaurant high volume operation, and ingredients prepration & mise in place across 3 core areas.
What is Dayanand kumar's email address?
SignalHire found a verified business email address for Dayanand kumar: **@gmail.com.What is Dayanand kumar's phone number?
SignalHire found a verified phone number for Dayanand kumar: +91-***-***-3834.How do I contact Dayanand kumar at Grand Hyatt Kochi Bolgatty?
You can reach Dayanand kumar through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.What is Dayanand kumar's professional background?
Dayanand kumar has 10 years of professional experience. They have held roles including Chef De Partie, Chef De Partie, and dami chef de partie at companies such as Taj Hotels, Crowne Plaza® Hotels & Resorts, and The Westin Pune Koregaon Park.Is Dayanand kumar's contact information up to date?
Yes. Dayanand kumar's SignalHire profile was last updated on 10 February 2026, reflecting their current position as Sous Chef at Grand Hyatt Kochi Bolgatty.SignalHire complies with the General Data Protection Regulation (GDPR). SignalHire follows GDPR requirements, including but not limited to rights of data subjects to access, correct, or delete their personal information and supports the right to be forgotten.
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