David Farla

David Farla: Email & Phone Number

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Food and Beverage Manager at Ninety-Six Hotel Collection|Albion, Black River, Mauritius

Position:

Food and Beverage Manager at Ninety-Six Hotel Collection

Location:

Albion, Black River, Mauritius

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Last updated: 2026-06-09
Updated: 2026-06-09

Found email addresses for David Farla:

Business emails:
d*********a@hilton.com
Personal emails:

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Work Experience 12 years

Food and Beverage Manager at Ninety-Six Hotel Collection

Apr 2026 - Current

Assistant Food and Beverage Manager at Ninety-Six Hotel Collection

Jul 2025 - Current

Senior Restaurant Manager at Hilton Mauritius Resort & Spa

May 2025 - Jul 2025

Banquet and Restaurant manager at Hilton Mauritius Resort & Spa

Jul 2024 - May 2025

Outlet Manager at Constance Hotels & Resorts

May 2024 - Jun 2024

Restaurant Manager at Hilton Mauritius Resort & Spa

Oct 2023 - May 2024

Assistant Restaurant Manager at Club Med

Dec 2022 - Oct 2023

Food and beverages management Trainee at Domaine de Barive

May 2022 - Nov 2022

Houskeeping Manager Trainee at Club Med

Mar 2022 - Apr 2022

Bartender at Bar Blade Specialist

Oct 2019 - Mar 2022

Room Division Management trainee at Club Med

Nov 2021 - Jan 2022

Bartender/ Waiter at Vanilla Village

Aug 2021 - Oct 2021

Customer Service Lead at Tea and Spices Limited

Feb 2021 - Aug 2021

Food and beverage management trainee at Club Med

Nov 2019 - Feb 2020

Housekeeping management trainee at Club Med

Nov 2019 - Feb 2020

Archivist at MCB Group

Aug 2019 - Sep 2019

Night Auditor-Receptionist at Beachcomber Resorts & Hotels

Dec 2018 - Jun 2019

Caddie at Constance Hotels & Resorts

Nov 2017 - Dec 2017

Caddie at Constance Hotels & Resorts

Nov 2016 - Dec 2016

Kitchen Helper at Ninety-Six Hotel Collection

Nov 2014 - Jan 2015

David Farla started working in 2014, then the employee has changed 10 companies and 18 jobs. On average, David Farla works for one company for 5 months.

David is proficient in Creole, English, and French. Their professional focus is Accounting, Account Management, and Administrative Management across 3 core areas.

David holds Creating a Positive Customer Experience, Masterclass sommelier, and Advance Bartender Master Class certifications.

Education

Bachelor's degree at Vatel Mauritius

Frequently Asked Questions

SignalHire found verified email addresses for David Farla, both business and personal. Their business email is d*********a@hilton.com, and personal emails include f******************e@gmail.com.
SignalHire found a verified phone number for David Farla: +230-***-***-8161.
You can reach David Farla through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.
David Farla has 12 years of professional experience. They have held roles including Assistant Food and Beverage Manager, Senior Restaurant Manager, and Banquet and Restaurant manager at companies such as Ninety-Six Hotel Collection, Hilton Mauritius Resort & Spa, and Hilton Mauritius Resort & Spa. Their education includes Bachelor's degree from Vatel Mauritius.
Yes. David Farla's SignalHire profile was last updated on 9 June 2026, reflecting their current position as Food and Beverage Manager at Ninety-Six Hotel Collection in Caudan Waterfront, Port Louis, Mauritius.

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