Position:
Chef at The Dunes Ocean Grove
Location:
Bacchus Marsh, Victoria, Australia
Found email addresses for Danith Perera:
Found phones for Danith Perera:
Jan 2026 - Current
Sep 2025 - Dec 2025
Aug 2024 - Dec 2025
Nov 2023 - Mar 2024
Aug 2023 - Nov 2023
Aug 2022 - Jan 2023
Their professional focus is Accounting, Cash Handling, and Cashiering across 3 core areas.
Bachelor of Business at Le Cordon Bleu Australia
Commercial Cookery Certificate III at William Angliss Institute
What is Danith Perera's email address?
SignalHire found verified email addresses for Danith Perera, both business and personal. Their business email is d***@sheraton.com, and personal emails include d***@sheraton.com, p***@gmail.com, and p***@outlook.com.What is Danith Perera's phone number?
SignalHire found multiple verified phone numbers for Danith Perera: +61-470-***-*33, and +61-433-***-*73.How do I contact Danith Perera at The Dunes Ocean Grove?
You can reach Danith Perera through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.What is Danith Perera's professional background?
Danith Perera has 4 years of professional experience. They have held roles including Chef, Chef, and General Cashier at companies such as The Three Little Pigs Cafe, Gisborne Collective, and Sheraton Hotels & Resorts. Their education includes Bachelor of Business from Le Cordon Bleu Australia, and Commercial Cookery Certificate III from William Angliss Institute.Is Danith Perera's contact information up to date?
Yes. Danith Perera's SignalHire profile was last updated on 7 June 2026, reflecting their current position as Chef at The Dunes Ocean Grove.SignalHire complies with the General Data Protection Regulation (GDPR). SignalHire follows GDPR requirements, including but not limited to rights of data subjects to access, correct, or delete their personal information and supports the right to be forgotten.
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