Daniel Squance: Email & Phone Number

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Head Chef at Brownstone|Kamloops, British Columbia, Canada

Position:

Head Chef at Brownstone

Location:

Kamloops, British Columbia, Canada

View Daniel Squance's Email

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Last updated: 2026-10-07

Updated: 2026-10-07

Found email addresses for Daniel Squance:

Business emails:

d******e@bstonegroup.com

Personal emails:

s***@yahoo.ca

Found phones for Daniel Squance:

+1-306-***-**52,

+1-819-***-**13,

+1-204-***-**70,

+1-819-***-**84

A different Daniel Squance?

Work Experience 4 years

Head Chef at Brownstone

Oct 2025 - Current

Chef at Cambridge Dining Co.

Jul 2022 - May 2025

Daniel Squance started working in 2022, then the employee has changed 1 company and 1 job. On average, Daniel Squance works for one company for 1 year 11 months.

Their professional focus is Butchery, Cooking, and Creative across 3 core areas.

Education

BTEC Level 3 national certificate in Business at Comberton Sixth From

Frequently Asked Questions

What is Daniel Squance's email address?

SignalHire found verified email addresses for Daniel Squance, both business and personal. Their business email is d******e@bstonegroup.com, and personal emails include s***@yahoo.ca.

What is Daniel Squance's phone number?

SignalHire found multiple verified phone numbers for Daniel Squance: +1-306-***-**52, +1-819-***-**13, and +1-204-***-**70.

How do I contact Daniel Squance at Brownstone?

You can reach Daniel Squance through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Daniel Squance's professional background?

Daniel Squance has 4 years of professional experience. They have held roles including Chef at companies such as Cambridge Dining Co.. Their education includes BTEC Level 3 national certificate in Business from Comberton Sixth From.

Is Daniel Squance's contact information up to date?

Yes. Daniel Squance's SignalHire profile was last updated on 7 October 2026, reflecting their current position as Head Chef at Brownstone in Columbia, South Carolina, United States.

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