Position:
Head Chef at Springwells Hotel
Location:
Nairobi, Nairobi County, Kenya
Found email addresses for Collins Abongo:
Found phone for Collins Abongo:
Aug 2023 - Current
Jul 2021 - Jul 2023
Nov 2019 - Jul 2021
Jun 2018 - Jun 2019
Dec 2016 - Jun 2018
May 2016 - Dec 2016
Oct 2014 - May 2016
Their professional focus is Communication & Teamwork, Creativity & Adaptability, and Culinary Techniques & Presentation across 3 core areas.
Collins holds Basic Food Safety & Hygiene HACCP, Regional Chefs Membership and Badge, and Dimani Commercial Services Ltd certifications.
Diploma in Food and Beverage Management at Institute of Certified Studies
Diploma in Catering and Hotel Management at Nairobi Avition
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