Position:
Research Assistant, Department of Culinary Science and Nutrition at The Culinary Institute of America
Location:
Poughkeepsie, New York, United States
Found email addresses for Bryan Gregor:
Found phones for Bryan Gregor:
Jan 2025 - Current
Apr 2024 - Sep 2024
Mar 2022 - Dec 2023
May 2018 - Apr 2022
Jan 2016 - Aug 2018
Their professional focus is Audit Software, Culinary Arts, and Customer Retention across 3 core areas.
Bachelor of Arts at The Culinary Institute of America
Champagne Specialist Certification at Champagne Education
Court of Master Sommeliers Americas
Bachelor of Arts at University of Connecticut
Associate of Arts at Connecticut State Community College
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