Brooke

Brooke: Email & Phone Number

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Pastry Cook at Maison Alyzee|Daly City, California, United States

Position:

Pastry Cook at Maison Alyzee

Location:

Daly City, California, United States

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Last updated: 2026-04-16
Updated: 2026-04-16

Found email addresses for Brooke:

Business emails:
Personal emails:
b***@yahoo.com,
b***@ritzcarlton.com,
b***@miravalresorts.com

Found phones for Brooke:

+1-205-***-**76,
+1-480-***-**06
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Work Experience 6 years

Pastry Cook at Maison Alyzee

Sep 2023 - Current

Pastry Chef de Partie at The Ritz-Carlton Hotel Company, L.L.C.

Jan 2023 - Aug 2023

Pastry supervisor at Miraval Resorts & Spas

May 2022 - Dec 2022

Pastry Cook I at Loews Hotels & Resorts

Jan 2022 - May 2022

Kitchen Supervisor at North Rim Lodge

May 2021 - Oct 2021

Baker at Karls Bakery

May 2020 - Sep 2020

Brooke started working in 2020, then the employee has changed 5 companies and 5 jobs. On average, Brooke works for one company for 10 months.

Their professional focus is Baking, Cakes, and Certified Manager of Quality across 3 core areas.

Education

Associate's degree at Savannah Technical College

Frequently Asked Questions

What is Brooke's email address?

SignalHire found verified email addresses for Brooke, both business and personal. Their business email is ****@aol.com, and personal emails include ****@aol.com, b***@yahoo.com, and b***@ritzcarlton.com.

What is Brooke's phone number?

SignalHire found multiple verified phone numbers for Brooke: +1-909-***-**84, +1-205-***-**76, and +1-480-***-**06.

How do I contact Brooke at Maison Alyzee?

You can reach Brooke through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Brooke's professional background?

Brooke has 6 years of professional experience. They have held roles including Pastry Chef de Partie, Pastry supervisor, and Pastry Cook I at companies such as The Ritz-Carlton Hotel Company, L.L.C., Miraval Resorts & Spas, and Loews Hotels & Resorts. Their education includes Associate's degree from Savannah Technical College.

Is Brooke's contact information up to date?

Yes. Brooke's SignalHire profile was last updated on 16 April 2026, reflecting their current position as Pastry Cook at Maison Alyzee.

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