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Blake Widner's email & phone

Director of Food Safety - Midwest at What Chefs Want!
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Location

Cincinnati Metropolitan Area, United States

Work Experience 20 years

Director of Food Safety - Midwest at What Chefs Want!

Aug 2020 - Current

Operations and Food Safety Manager at What Chefs Want!

Aug 2019 - Aug 2020

Director of Operations at What Chefs Want!

Mar 2017 - Aug 2019

Operations Manager at What Chefs Want!

Aug 2015 - Mar 2017

Route Manager at What Chefs Want!

Feb 2013 - Aug 2015

US Army 101st Airborne Division at US Army

Jul 2006 - Aug 2010

Blake Widner started working in 2006, then the employee has changed 2 companies and 5 jobs. On average, Blake Widner works for one company for 2 years 10 months.

Education

Volunteer State Community College

Tennessee Technological University

Frequently Asked Questions

What is Blake Widner's minimum period of employment in the companies?

Blake Widner's minimum period of employment in various companies is 1 year.

What is Blake Widner's average duration of employment for different companies?

On average, Blake Widner works for one company for 2 years 4 months

What industries has Blake Widner worked in?

Blake Widner works in the Food & Beverages. Previously, Blake Widner worked in the Military.

What positions has Blake Widner held before?

Previously, Blake Widner worked as a Operations and Food Safety Manager, and Director of Operations, and Operations Manager, and Route Manager, and US Army 101st Airborne Division.

How do I contact Blake Widner?

Blake Widner's email address is w*****e@whatchefswant.com, phone number is +1-***-***-3752. Sign up to get contact details.

Who is the Chairman & CEO of the What Chefs Want!?

The Chairman & CEO of the What Chefs Want! is Mollie Turnier

Other employees at What Chefs Want!

Name
Company
Position
C
Inside Sales Associate

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