Position:
Sous Chef - Buyer, Prepared Foods at New Seasons Market
Location:
Portland, Oregon, United States
Found email addresses for Bert Rochelle:
Found phone for Bert Rochelle:
Jun 2018 - Current
Aug 2015 - Jun 2018
Aug 2012 - Aug 2015
Aug 2010 - Aug 2012
Aug 2006 - Aug 2010
Aug 2003 - Aug 2006
Their professional focus is Business Development, Continuous Process Improvement, and Cross-team Collaboration across 3 core areas.
Bachelor of Applied Science - BASc at Appalachian State University
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