Benoît Le Rioux

Benoît Le Rioux: Email & Phone Number

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Director of Food And Beverage at Soori Bali|Bali, Indonesia

Position:

Director of Food And Beverage at Soori Bali

Location:

Bali, Indonesia

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Last updated: 2019-10-08
Updated: 2019-10-08

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Work Experience 19 years

Director of Food And Beverage at Soori Bali

Jul 2025 - Current

Executive Chef at Soori Bali

Jul 2024 - Current

Culinary Consultant at Freelance

Dec 2023 - Jul 2024

Executive Chef at Hôtel**** Les Mouettes

Feb 2023 - Nov 2023

Executive chef pre opening at The waterside Phnom Penh

Feb 2022 - Jan 2023

Co-founder and owner at De Wa Ta

Dec 2021 - Nov 2022

Corporate Chef, pre-opening mission, one year contract at Chip Mong Retail

Nov 2020 - Jan 2022

Executive Chef at Templation

Jun 2019 - Nov 2020

L’institut, Sous chef in application restaurant, Hotel 5 stars, M Gallery "Le royal" at Institut Lyfe (Ex-Institut Paul Bocuse)

Jun 2017 - Nov 2018

Operations Manager at Angelucci

May 2016 - May 2017

Cuisinier at Domaine Les Crayères

Mar 2015 - May 2016

Cuisinier at Le Neuvième Art

Oct 2014 - Apr 2015

Several experience, floor, kitchen, catering at Part time and short terms contract

Jul 2007 - Sep 2014

Commis chef internship at Domaine Les Crayères

Apr 2013 - Sep 2013

Benoît Le Rioux started working in 2007, then the employee has changed 11 companies and 10 jobs. On average, Benoît Le Rioux works for one company for 1 year 6 months.

Their professional focus is Anglais, Banquets, and Compétences culinaires across 3 core areas.

Education

Cornell University

Licence Arts Culinaires et Management de la restauration at Institut Paul Bocuse

Dut techniques de commercialisation at Université du Droit et de la Santé (Lille II)

Baccalauréat Science at Lycée Robespierre - Arras

Frequently Asked Questions

SignalHire found a verified business email address for Benoît Le Rioux: b**@sooribali.com.
SignalHire found a verified phone number for Benoît Le Rioux: +62-***-***-8039.
You can reach Benoît Le Rioux through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.
Benoît Le Rioux has 19 years of professional experience. They have held roles including Executive Chef, Culinary Consultant, and Executive Chef at companies such as Soori Bali, Freelance, and Hôtel**** Les Mouettes. Their education includes Cornell University, and Licence Arts Culinaires et Management de la restauration from Institut Paul Bocuse.
Yes. Benoît Le Rioux's SignalHire profile was last updated on 8 October 2019, reflecting their current position as Director of Food And Beverage at Soori Bali in Tabanan, Bali, Indonesia.

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