Bassel Othman

Bassel Othman: Email & Phone Number

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Research And Development Specialist at Nofoth Company|Riyadh, Riyadh, Saudi Arabia

Position:

Research And Development Specialist at Nofoth Company

Location:

Riyadh, Riyadh, Saudi Arabia

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Last updated: 2026-03-05
Updated: 2026-03-05

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Work Experience 14 years

Research And Development Specialist at Nofoth Company

Jan 2024 - Current

Pastry chef at nofoth at Nofoth Company

Jan 2024 - Current

Pastry Chef at Osoul Foods

Jan 2023 - Current

Sous Chef at Tea Zone and Camellia Lounge

Jun 2019 - Dec 2022

Chef De Partie at Four Seasons Hotels and Resorts

Aug 2016 - Apr 2019

Demi Chef De Partie at PAIN D'OR

Feb 2012 - Aug 2017

Bassel Othman started working in 2012, then the employee has changed 4 companies and 5 jobs. On average, Bassel Othman works for one company for 3 years 3 months.

Their professional focus is Attitude Change, Bakery, and Baking across 3 core areas.

Frequently Asked Questions

What is Bassel Othman's email address?

SignalHire found a verified business email address for Bassel Othman: g**************n@gmail.com.

What is Bassel Othman's phone number?

SignalHire found a verified phone number for Bassel Othman: +966-***-***-2375.

How do I contact Bassel Othman at Nofoth Company?

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What is Bassel Othman's professional background?

Bassel Othman has 14 years of professional experience. They have held roles including Pastry chef at nofoth, Pastry Chef, and Sous Chef at companies such as Nofoth Company, Osoul Foods, and Tea Zone and Camellia Lounge.

Is Bassel Othman's contact information up to date?

Yes. Bassel Othman's SignalHire profile was last updated on 5 March 2026, reflecting their current position as Research And Development Specialist at Nofoth Company in Riyadh, Saudi Arabia.

Bassel Othman Namesakes

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Bassel Othman
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Bassel Othman
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