Position:
Sr Director Culinary Operations at Princess Cruises
Location:
Miami, Florida, United States
Found email addresses for Andreas Dymke:
Found phone for Andreas Dymke:
Jan 2026 - Current
Jan 2022 - Jan 2026
Jan 2021 - Jan 2022
May 2018 - Jul 2020
Jan 2016 - May 2018
Jun 2015 - Dec 2015
Nov 2011 - May 2015
Mar 2007 - Nov 2011
Jan 2004 - Mar 2007
Jan 2003 - Jan 2004
Jan 2002 - Jan 2004
Jan 1998 - Jan 2002
Jan 1996 - Jan 1997
Jan 1995 - Jan 1996
Jan 1995 - Jan 1995
Jan 1994 - Jan 1995
Jan 1991 - Jan 1995
Jan 1991 - Jan 1991
Trainer/Instructor certification at IHK Hannover, Germany
Bachelor of Culinary Arts at Emil-Fischer-School, Berlin
American Culinary Federation (ACF) Certified Executive Chef® (CEC®) at American Culinary Federation (ACF)
What is Andreas Dymke's average duration of employment for different companies?
On average, Andreas Dymke works for one company for 2 years 1 monthWhat industries has Andreas Dymke worked in?
Andreas Dymke works in the Leisure, Travel & Tourism. Previously, Andreas Dymke worked in the Construction, and Hospitality.What positions has Andreas Dymke held before?
Previously, Andreas Dymke worked as a Director Culinary Operations, and Corporate Executive Chef Operations - Virgin Voyages, and Director of Culinary Innovation & Operation, and Corporate Executive Chef, and Sr Fleet Executive Chef.How do I contact Andreas Dymke?
Andreas Dymke's phone number is +1-***-***-0680. Sign up to get contact details.Who is the President & CEO of the Princess Cruises?
The President & CEO of the Princess Cruises is Alan BuckelewWho are Andreas Dymke's peers at other companies?
Andreas Dymke's peers at other companies are Ryan ChisholmSignalHire complies with the General Data Protection Regulation (GDPR). SignalHire follows GDPR requirements, including but not limited to rights of data subjects to access, correct, or delete their personal information and supports the right to be forgotten.
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