Position:
Commis I at Novotel ibis Bengaluru Outer Ring Road
Location:
Bengaluru South, Karnataka, India
Found email addresses for Ananth Kumar:
Found phone for Ananth Kumar:
Jul 2024 - Current
Feb 2024 - Jun 2024
Nov 2022 - May 2023
Their professional focus is Analytical Skills, Catering, and Communication across 3 core areas.
B.SC in International Culinary Arts Business at HTMi Hotel and Tourism Management Institute Switzerland
B.Voc at Jain (Deemed-to-be University)
Level 5 Diploma in Advanced Culinary Arts and Patisserie at Institute of Hospitality London
Level 4 Diploma in Culinary Arts and Patisserie at Institute of Hospitality London
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