Adrian Botes

Adrian Botes: Email & Phone Number

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Sous Chef at Sevruga Restaurant|City of Cape Town, Western Cape, South Africa

Position:

Sous Chef at Sevruga Restaurant

Location:

City of Cape Town, Western Cape, South Africa

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Last updated: 2026-09-07
Updated: 2026-09-07

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Work Experience 4 years

Sous Chef at Sevruga Restaurant

Aug 2017 - Current

Head Chef at doodles resturent

Mar 2022 - Current

Chef at doodles resturent

Mar 2022 - Feb 2024

Adrian Botes started working in 2017, then the employee has changed 1 company and 2 jobs. On average, Adrian Botes works for one company for 5 years 2 months.

Their professional focus is Coaching, Communication, and Cooking across 3 core areas.

Education

Diploma at International Hotel School

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