Ganache Chocolate
Ganache Chocolate

Ganache Chocolate Information

Contact top employees from Ganache Chocolate

Summary

Ganache Chocolate is a private company that has been in the industry for 18 years. The company currently specializes in the Hospitality, Food Processing areas. The position of the Founder & CEO is occupied by Arno Backes. Its headquarters is located at Melbourne, Victoria, AU. The number of employees ranges from 25 to 100. The annual revenue of Ganache Chocolate varies between 100K and 5.0M. To connect with Ganache Chocolate employee register on SignalHire.

Organization Website

ganache.com.au

Social Links

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Phone Number

+61 396508388

Industries

Headquarters Location

245 COLLINS ST, Melbourne, Victoria, 3000 AU

Employees Size

10-50 employees

SIC Code

2030

Founded

1998

Estimated Annual Revenue

$100K - 5.0M

Operating Status

Independent Company

Competitors

Founded
Type
Employees
Revenue
Funding
2014Privately
Held
100 - 250 24M $27.5M
2003Privately
Held
1 - 25 4.5M $0
1915Privately
Held
500 - 1.0K 50M $0
2020- 10-50 - $-

Employees Turnover 4 quarter 2025

Length of Employment
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Employee tenure at Ganache Chocolate shows a diverse range of experience levels:
14% for 5–7 years29% for 8–10 years57% have over 11 years of service at Ganache Chocolate
Contact top employees from Ganache Chocolate

FAQ

Ganache Chocolate operates in the Service industry industries. More details can be found on the official website: ganache.com.au.
The headquarters of Ganache Chocolate are located in Melbourne, Australia.
The current CEO of Ganache Chocolate is Arno Backes
You can contact Ganache Chocolate by phone at +61 396508388.
Ganache Chocolate currently employs 10-50 people.
Ganache Chocolate's revenue is approximately 3.5M.
Well-known competitors of Ganache Chocolate include Tock, CACAO Chocolates & Macarons, Haigh's Chocolates and All G.
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