Dinosaur Bar-B-Que Information
Contact top employees from
Dinosaur Bar-B-Que
Summary
Dinosaur Bar-B-Que is a private company that has been in the industry for 37 years. The company currently specializes in the Restaurants, Meat, Poultry & Fish, Restaurant Franchises areas. The position of the Founder & CEO is occupied by John Stage. Its headquarters is located at Syracuse, New York, USA. The number of employees ranges from 100 to 250. The annual revenue of Dinosaur Bar-B-Que varies between 5.0M and 25M. To connect with Dinosaur Bar-B-Que employee register on SignalHire.
Organization Website | dinosaurbarbque.com |
Social Links |  |
Phone Number | 1-315-579-0400 |
Industries | |
Headquarters Location | 234 West Genesee Street, Syracuse, New York, 13202 US |
Employees Size | 1000-5000 employees |
Specialties | Bar-B-Que Food, Catering |
DMA Code | Syracuse Metropolitan Area |
Founded | 1988 |
Estimated Annual Revenue | $5.0M - 25M |
Operating Status | Independent Company |
Employees Turnover 3 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Length of Employment
Employee tenure at Dinosaur Bar-B-Que shows a diverse range of experience levels:
4% have been with the company for less than 1 year8% for 1–2 years8% for 3–4 years9% for 5–7 years13% for 8–10 years58% have over 11 years of service at Dinosaur Bar-B-QueEx-employees positions
In Company
In New Company
Contact top employees from
Dinosaur Bar-B-Que
Alexandra Wilkins
Prep Cook
Kenelie Dublin
Line Cook
Cheri Caram
Restaurant Systems Database Administrator
Layne Wall
Dishwasher
RUSSELL BROWN
Kitchen Director
Kelly Durkin
Catering Sales and Event Planning
Lindsay Cullen
Chief Operating Officer
Zachary DeVilleneuve
Server, Runner, Busser, Expo
Laura Thompson
Bartender
Greg Steyskal
Kitchen Director
james clancy
Director of Catering/Concession and Facility Operations
Tabitha Coolbaugh
Server, Takeout
Nicole Jeanne
Hostess with the Mostess
Jessica Sterling
Payroll and Human Resources Manager
Dolores Gaworecki MacMaster
Human Resources Manager
Adam Clark
Beverage Director
Brennan Carey
Sound Engineer
Corey Fraleigh
Lead Bartender
Maryrose Hart
Managing Partner
Sarah Hubbard
Catering Manager
Mike Benderski
Controller
Sharona Waters
Service Manager
Maggie Crisafulli
Marketing Intern
Ryan Vaine
Server/Bartender
Emily Aylsworth
Hostess
Sydney Ciriello
Food Server
Adam Goldstein
Food Server
Reilly Frederick
Catering Team Member
Xavier Cutler
Busser
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FAQ
Dinosaur Bar-B-Que operates in the Dining industries. More details can be found on the official website: dinosaurbarbque.com.
The headquarters of Dinosaur Bar-B-Que are located in Syracuse, United States.
The current CEO of Dinosaur Bar-B-Que is John Stage
You can contact Dinosaur Bar-B-Que by phone at 1-315-579-0400.
Dinosaur Bar-B-Que currently employs 1000-5000 people.
Dinosaur Bar-B-Que's revenue is approximately 22.2M.
