Dig Inn Information
Contact top employees from
Dig Inn
Summary
Dig Inn has been in the industry for 15 years. The company currently specializes in the Restaurants area. Its headquarters is located at US. The estimated number of employees - 325. To connect with Dig Inn employee register on SignalHire.
Organization Website | diginn.com |
Industries | |
Headquarters Location | 1235 Broadway, New York, 10001 US |
Employees Size | 500-1000 employees |
Specialties | Healthful Food, Farm-to-Counter, Partnerships with Local Farmers, Transparency & Accountability, Food Start-Up, Mindful Sourcing, Entreprenuership, Culinary, Vegetable Forward, Kitchens, Restaurant Group, Food Innovation, Food System, Chef Training, High-growth, Food Business |
Founded | 2011 |
Estimated Website Traffic
The chart shows a growth in traffic to the diginn.com website. In November, traffic increased to 8161083, compared to 1870129 in the previous month. The highest traffic in 2025 was recorded in November, reaching 8161083 visits.
Employees Turnover 4 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Length of Employment
Employee tenure at Dig Inn shows a diverse range of experience levels:
3% have been with the company for less than 1 year9% for 1–2 years9% for 3–4 years32% for 5–7 years27% for 8–10 years20% have over 11 years of service at Dig InnEx-employees positions
In Company
In New Company
Contact top employees from
Dig Inn
Kristen Wilson
Talent Experience Coordinator
Marissa Barmash
Line Cook
Alyson Basso
Vice President, Ops Services
Manav Patel
entry level cook
Ritesh Gurung
Line Cook
Amber Wade
Senior Manager, Integrated Marketing and Brand Strategy
Katie Perkins
Director of Design
Katie Muzinic
Director of Business Strategy
Samantha Maranhao
Strategic Projects Lead
Matt Unterhalter
Culinary Specialist & Operations Manager
Jehan Ghandhy
Lead, Strategic Finance
Jasmine Chiaramonte
Chief Financial Officer
Matt Weingarten
Culinary Director
Mona Safabakhsh
Chief Strategy Officer
Teresa Gallo
Business Development Manager
Andrew Torrens
Direct of Supply
Junior Vidals
Culinary Operations Manager
Cameron Bersh
Director of Digital Experience
Megan Zilenziger
Marketing Manager, Brand Partnerships and Activations
OLIVER LANDO
Project Assistant
Christopher Maass
Assistant Manager
Christille Broach
Chef-in Training
Margarita Torres
Executive Chef
Sheila Chavez
Assistant Manager
Taylor Soto
Shift Team Lead
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FAQ
Dig Inn operates in the Dining industries. More details can be found on the official website: diginn.com.
The headquarters of Dig Inn are located in New York, United States.
Dig Inn currently employs 500-1000 people.
