DIANA Information
Summary
DIANA is a private company that has been in the industry for 36 years. The company currently specializes in the Food Production, Food Processing, Meat, Poultry & Fish areas. The position of the President is occupied by Jean-Yves Parisot. Its headquarters is located at Saint-Nolff, Brittany, FR. The number of employees ranges from 1.0K to 5.0K. The annual revenue of DIANA varies between 500M and 1.0B. To connect with DIANA employee register on SignalHire.
Organization Website | symrise.com |
Social Links |   |
Phone Number | 33-2-97-48-49-00 |
Industries | |
Headquarters Location | 1E, Allée Ermengarde d'Anjou, Rennes, 35000 FR |
Employees Size | 1000-5000 employees |
Specialties | Food, Pet Food, Consumer health, Nutraceutics, Aquafeed, Baby Food |
SIC Code | 2030 |
Founded | 1981 |
Estimated Annual Revenue | $500M - 1.0B |
Operating Status | Subsidiary |
Competitors
Founded | Type | Employees | Revenue | Funding | |
|---|---|---|---|---|---|
| 2001 | Public Company | 500 - 1.0K | 124M | $33M | |
| 1973 | Public Company | 1.0K - 5.0K | 552.2M | $465M | |
| 1874 | Public Company | 10K - 50K | 4.7B | $608.1M | |
| 1902 | Public Company | 10K - 50K | 74.9B | $2.4B |
Employees Turnover 4 quarter 2025
Length of Employment
Employee tenure at DIANA shows a diverse range of experience levels:
1% have been with the company for less than 1 year3% for 1–2 years5% for 3–4 years19% for 5–7 years18% for 8–10 years54% have over 11 years of service at DIANA
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