Del Duca® Information
Summary
Del Duca® is a private company that has been in the industry for 81 years. The company currently specializes in the Food & Beverages, Restaurant Franchises areas. The position of the CEO is occupied by Vlado Dukcevich. Its headquarters is located at Pascoag, Rhode Island, USA. The number of employees ranges from 500 to 1.0K. The annual revenue of Del Duca® varies between 100K and 5.0M. To connect with Del Duca® employee register on SignalHire.
Organization Website | delducafood.com |
Social Links |   |
Phone Number | 401-568-6228 |
Industries | |
Headquarters Location | 105 Davis Drive, Pascoag, Rhode Island, 02859 US |
Employees Size | 200-500 employees |
Specialties | prosciutto, charcuterie, salame, salami, mortadella, capocollo, sopressata, genoa, pancetta |
DMA Code | Providence Metropolitan Area |
Founded | 1976 |
Estimated Annual Revenue | $100K - 5.0M |
Operating Status | Subsidiary |
Estimated Website Traffic
The chart shows a decline in traffic to the delducafood.com website. In January, traffic decreased to 667, compared to 704 in the previous month. The highest traffic in 2026 was recorded in January, reaching 667 visits.
Employees Turnover 4 quarter 2025
Length of Employment
Employee tenure at Del Duca® shows a diverse range of experience levels:
9% for 1–2 years9% for 3–4 years9% for 5–7 years20% for 8–10 years54% have over 11 years of service at Del Duca®
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