

Macarooz Information
Contact top employees from
Macarooz
Summary
Founded in 2014 by husband-and-wife duo Bryce and Kathy, Macarooz has spent the past decade redefining the world of macarons by crafting innovative and exciting flavors that go beyond tradition.
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Industries
Food Production
Headquarters Location
Employees Size
10-50 employees
Specialties
Gluten Free, macarons, mac pops
Founded
2014
Employees Turnover 3 quarter 2025
Length of Employment
Employee tenure at Macarooz shows a diverse range of experience levels:
13% have been with the company for less than 1 year25% for 1–2 years25% for 5–7 years38% for 8–10 yearsContact top employees from
Macarooz
Brenda Deffner
Director of Sales
Dylan Heap
Operations Associate
Bryce Neeley
Co-Founder, Managing Member
Caitlyn McGehee
Floor Manager/Warehouse worker
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FAQ
Macarooz operates in the Food Production industries. More details can be found on the official website: macarooz.com.
The headquarters of Macarooz are located in Cypress, United States.
Macarooz currently employs 10-50 people.