Blimpie: Detailed Company Information & Corporate Profile

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Summary

Blimpie is an American dining company that began its journey in 1964. With a workforce of 100 to 200 employees, it operates independently across the United States while focusing on the Phoenix metropolitan area as its primary market. The business generates revenue in the $100 million to $500 million range and continues to serve customers under its established brand.

Leadership is anchored by owner/operator Matt Harper alongside a team that includes franchise owners such as Allison Morris, Puja Patel, Trey Golden, and Nitesh Patel. Additional key figures span a variety of roles—from artist Miguel Oquendo to catering consultant Michael Valdez, from front‑line crew members like meosha Parker and Bienfaisant Lukelwa to managerial staff including Regina Davis, Alexis Ramos, Erin, and Austin Johns. This diverse group drives Blimpie’s day‑to‑day operations and ensures consistent service across its outlets.

Blimpie Websiteblimpie.com
Phone Number480-362-4800
Industries
Company Size100-200 employees
DMA CodePhoenix Metropolitan Area
Founded1964
Estimated Annual Revenue$100M - 500M
Operating StatusIndependent Company
Updated:2026-10-05

Competitors

Name
Founded
Type
Employees
1954Public
Company
10K - 50K
1960Public
Company
10K - 50K
1977Public
Company
5.0K - 10K
1994Privately
Held
5.0K - 10K

Estimated Website Traffic

The chart shows a decline in traffic to the blimpie.com website. In September, traffic decreased to 145957, compared to 172381 in the previous month. The highest traffic in 2026 was recorded in May, reaching 261332 visits.

Workforce Turnover

Length of Employment

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Blimpie's workforce includes employees across a wide range of tenure levels.

2% have been with the company for 1 to 2 years4% have been with the company for 3 to 4 years8% have been with the company for 5 to 7 years8% have been with the company for 8 to 10 years77% have been with the company for more than 11 years
Contact top employees from Blimpie
Matt Harper
Matt HarperOwner/Operator
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Allison Morris
Allison MorrisFranchise Owner
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Trey Golden
Trey GoldenFranchise Owner
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Nitesh Patel
Nitesh PatelGeneral Manager/Franchisee Owner
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Miguel Oquendo
Miguel OquendoArtist, illustrator, portraits and murals
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meosha Parker
meosha Parkercrew member
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Michael Valdez
Michael ValdezCatering Consultant/Team Member
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vimal vadalia
vimal vadaliaA multi unit franchisee
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Doris Eberhard
Doris EberhardSandwich Artist
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Regina Davis
Regina DavisRestaurant Manager
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maria bazzi
maria bazziSandwich Maker
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Alexis Ramos
Alexis RamosShift Manager
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Austin Johns
Austin JohnsAssistant
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Erin
ErinAssistant Manager
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Blimpie Corporate Information: FAQ

Blimpie operates in the Dining industries. More details can be found on the official website: blimpie.com.
Blimpie has offices located in US.
The headquarters of Blimpie are located in United States.
The current CEO of Blimpie is Tony Conza
You can contact Blimpie by phone at 480-362-4800.
Blimpie currently employs 100-200 people.
Well-known competitors of Blimpie include Burger King, Domino’s Store Jobs, Potbelly Sandwich Works and Firehouse Subs.

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