Bedford Post: Detailed Company Information & Corporate Profile
Summary
Bedford Post operates within the dining sector in the United States, with its headquarters situated in the New York Metropolitan Area.
As an independent company employing between ten and fifty staff, it generates annual revenue ranging from $10 million to $50 million.
Leadership includes chef du partie Jack Feeney, who brings culinary expertise, and Lisa Rotondi, the Assistant Inn Manager overseeing guest services.
The business is classified under SIC code 7011, reflecting its focus on restaurant operations within a vibrant metropolitan market.
| Bedford Post Website | bedfordpostinn.com |
| Social Links |   |
| Industries | |
| Company Size | 10-50 employees |
| SIC Code | 7011 |
| NAICS Code | 721110 Hotels (except Casino Hotels) and Motels, 721120 Casino Hotels, 721191 Bed-and-Breakfast Inns, 721199 All Other Traveler Accommodation |
| DMA Code | New York Metropolitan Area |
| Estimated Annual Revenue | $10M - 50M |
| Operating Status | Independent Company |
| Updated: | 2026-09-27 |
Estimated Website Traffic
The chart shows a decline in traffic to the bedfordpostinn.com website. In August, traffic decreased to 48318, compared to 49576 in the previous month. The highest traffic in 2026 was recorded in July, reaching 49576 visits.
Workforce Turnover
Number of employees switched from or switched to
Length of Employment
Bedford Post's workforce includes employees across a wide range of tenure levels.
20% have been with the company for 1 to 2 years80% have been with the company for more than 11 years
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Bedford Post Corporate Information: FAQ
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