Paul Haneishi's
email & phone

Current Position:

Commissary Culinary Manager at goop Kitchen

Experience:

25 years

Location:

Los Angeles, California, United States

How to contact Paul Haneishi

Last updated:2025-06-12

h****l@goopkitchen.com

+1-***-***-3259

Work Experience

Commissary Culinary Manager at goop Kitchen

May 2025 - Current

Chef De Cuisine at Terranea Resort

Dec 2024 - Apr 2025

Executive Sous Chef at Specialty Restaurants

Sep 2023 - Nov 2024

Sous Chef at Specialty Restaurants

Oct 2022 - Sep 2023

Executive Kitchen Manager at The Cheesecake Factory

Jun 2019 - Oct 2022

Assistant Executive Kitchen Manager at The Cheesecake Factory

Sep 2018 - Jun 2019

Kitchen Manager at The Cheesecake Factory

Sep 2016 - Sep 2018

Sushi Chef/Server at Yama Sushi

May 2014 - May 2016

Sergeant- Food Service Supervisor at US Army

Jun 2000 - May 2016

Sushi/line cook at Katsuya

Feb 2012 - May 2014

chef at ncl cruise lines

Sep 2008 - Apr 2012

Restaurant Manager at Gyu Kaku

May 2011 - Jan 2012

Paul Haneishi started working in 2000, then the employee has changed 8 companies and 11 jobs. On average, Paul Haneishi works for one company for 2 years 10 months.

Education

Associate of Arts and Sciences (AAS) at Saddleback College

Associate's degree at Le Cordon Bleu College of Culinary Arts-Pasadena

Current Company Information goop Kitchen

Name: goop Kitchen

Location: Los Angeles, California, United States

Employees: 200-500

HQ Phone: (310) 954-1286

Description: goop Kitchen provides teriyaki bowl, salad, spring roll salad, chinese chicken, and arugula salad. Their customers contact them through phone, email, and online applications....

Frequently Asked Questions

What is Paul Haneishi's minimum period of employment in the companies?

Paul Haneishi's minimum period of employment in various companies is 4 months.

What is Paul Haneishi's average duration of employment for different companies?

On average, Paul Haneishi works for one company for 3 years

What industries has Paul Haneishi worked in?

Paul Haneishi works in the Food & Beverages. Previously, Paul Haneishi worked in the Hospitality, and Restaurants, and Military.

What positions has Paul Haneishi held before?

Previously, Paul Haneishi worked as a Chef De Cuisine, and Executive Sous Chef, and Sous Chef, and Executive Kitchen Manager, and Assistant Executive Kitchen Manager.

How do I contact Paul Haneishi?

Paul Haneishi's email address is h****l@goopkitchen.com, phone number is +1-***-***-3259. Sign up to get contact details.

Who is the President/CEO/Director of the goop Kitchen?

The President/CEO/Director of the goop Kitchen is Lakota Humble

Who are Paul Haneishi's peers at other companies?

Paul Haneishi's peers at other companies are Aldrine Juwell Javinal

Not the Paul Haneishi you were looking for?

Find email for 850M+ professionals