International Culinary Center Email Formats
Contact top employees from
International Culinary Center
- International Culinary Center uses 6 formats total. Most emails use firstName.lastNameInitial: jane.d@internationalculinarycenter.com. This shows up in about 84% of work addresses.
- Other common patterns:
- firstNameInitial-lastName → j-doe@internationalculinarycenter.com
- lastName.firstNameInitial → doe.j@internationalculinarycenter.com
Popular International Culinary Center's Email Templates
| International Culinary ...’s Employees Email Address Formats | Percentage | |
|---|---|---|
Employees Email Address Formats lastNameInitial.firstName |  d.jane@internationalculinarycenter.com | Percentage: 46% |
Employees Email Address Formats firstName-lastName | jane-doe@internationalculinarycenter.com | Percentage: 47% |
Employees Email Address Formats firstName.lastNameInitial | jane.d@internationalculinarycenter.com | Percentage: 84% |
Employees Email Address Formats lastNameInitial.firstNameInitial | d.j@internationalculinarycenter.com | Percentage: 46% |
Employees Email Address Formats lastName.firstNameInitial | doe.j@internationalculinarycenter.com | Percentage: 70% |
Employees Email Address Formats firstNameInitial-lastName | j-doe@internationalculinarycenter.com | Percentage: 65% |
Contact top employees from
International Culinary Center
Ashley Samuel
Enrollment Coordinator
Nathan Garcia
Culinary
Daron Kallan
Student
Denise Zeng
Student
Michelle Estrada
Administrative/HR Assistant
Nathan Bailey
Video Intern
Amanda Cann
Associate Director Of Admissions
Kate Friedmann
Assistant to the Chef Instructor
Arsenio Rosario
Director Of Facilities
Jose Sanchez
Dishwasher
Chandanie Persaud
Accounts Receivable Manager
Jessica Phillips
Student Affairs
Bruce McCann
Chief Executive Officer
Maria Magdalena Gurrola
Associate Director of Admissions
Scott Carney
Dean of Wine Studies
Joan Zarodkiewicz
Associate Director of Admissions
Bonnie Jie Ma
Freelance Marketing Consultant
Nicholas Coleman
Professor
Vanessa Hambidge
Sous Chef, L'Ecole
Josephine Daidone
Director of Admissions
Brian Mojica
Inventory Personnel
Laura Williamson
Adjunct Wine Faculty
Liz Lathan
Banquet Server
Lawrence Fish
Professor of Restaurant Finance and Operations
Chris Arturo
Senior Chef Instructor
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