CentraArchy Restaurants: Detailed Company Information & Corporate Profile

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Summary

CentraArchy Restaurants was founded in 1984 and operates out of Charleston, SC. The company specializes in hospitality, steakhouses, upscale casual dining, high‑volume restaurants, and homemade menu offerings.

With a workforce of 100–200 employees, CentraArchy reports annual revenue between $50 million and $100 million. The business remains an independent entity and is coded under SIC 5990, serving the Charleston Metropolitan Area DMA.

Leadership includes CEO Vince Van Brunt, COO Luke LHeureux, Executive Chef Phillip Lopez, and other key positions such as Line Cook Eli Voros, Restaurant Floor Manager Elizabeth, Kitchen Manager Dylan Doran, and Purchasing Assistant Rebecca Griffin.

CentraArchy Restaurants Websitecentraarchy.com
Social Links
linkedIn
Phone Number843-571-0096
Industries
CentraArchy Restaurants Headquarters Address236 Albemarle Road, Charleston, SC, 29407 US
Company Size100-200 employees
Specialities & ServicesHospitality, Steakhouses, Upscale casual restaurants, Restaurants, High-volumne, Homemade
SIC Code5990
DMA CodeCharleston Metropolitan Area
Founded1984
Estimated Annual Revenue$50M - 100M
Operating StatusIndependent Company
Updated:2026-09-09

CentraArchy Restaurants Org Chart

Chief Executive Officer

Chief Executive Officer

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General Manager

Estimated Website Traffic

The chart shows a decline in traffic to the centraarchy.com website. In August, traffic decreased to 37906, compared to 97751 in the previous month. The highest traffic in 2026 was recorded in January, reaching 213897 visits.

Workforce Turnover

Number of employees switched from or switched to

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Total employee turnover

Departmental sample breakdown

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Turnover activity captured in SignalHire's departmental sample ( employees):

Length of Employment

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CentraArchy Restaurants's workforce includes employees across a wide range of tenure levels.

7% have been with the company for 1 to 2 years3% have been with the company for 3 to 4 years10% have been with the company for 5 to 7 years13% have been with the company for 8 to 10 years67% have been with the company for more than 11 years

Former Employees: Role Changes

Role at Former Company
Role at New Company
Contact top employees from CentraArchy Restaurants
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Eli Voros
Eli VorosLine Cook
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Madison Piercy
Madison PiercyAccountant
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Elizabeth
ElizabethRestaurant Floor Manager
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Luke LHeureux
Luke LHeureuxChief Operating Officer
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Phillip Lopez
Phillip LopezExecutive Chef
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Katherine Strom
Katherine StromSenior Accountant
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Azure Carter
Azure CarterOffice Manager
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Andrew Hissam
Andrew HissamServer Assistant
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Tom McDonald
Tom McDonaldOperating Partner
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Rebecca Griffin
Rebecca GriffinPurchasing Assistant
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Dylan Doran
Dylan DoranKitchen Manager
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Glenn Hamel
Glenn HamelRestaurant Manager
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CentraArchy Restaurants Corporate Information: FAQ

CentraArchy Restaurants operates in the Dining industries. More details can be found on the official website: centraarchy.com.
CentraArchy Restaurants has offices located in Charleston, US.
The headquarters of CentraArchy Restaurants are located in Charleston, United States.
You can contact CentraArchy Restaurants by phone at 843-571-0096.
CentraArchy Restaurants currently employs 100-200 people.

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